Dairy Free Recipes - Gluten- and dairy-free spicy fruit cakes - Low-Sodium

Dairy Free Recipes - Gluten- and dairy-free spicy fruit cakes - Low-Sodium, - Trying to find Gluten- and dairy-free spicy fruit cakes, then a person arrived at the right location . This Awesome Gluten- and dairy-free spicy fruit cakes Recipe surely will certainly bright your entire day . It will be easy to create, plus do not need invested a lot of period . Also you can discover the ingredient near you very easily . #Gluten- #and #dairy-free #spicy #fruit #cakes #Low-Sodium #

Ingredients

1/3 cup (45g) slivered almonds
1/2 cup (105g) mixed glacé cherries, finely chopped
2 tablespoon glacé ginger, finely chopped
1/4 cup (75g) glacé pear, finely chopped
100 gram dairy-free spread
1 cup (135g) gluten-free self-raising flour
1 teaspoon ground ginger
1/2 teaspoon ground cloves
1/2 cup (110g) light brown sugar, firmly packed
1/4 cup (60ml) rice milk
1 egg
1 egg white

Nutrition : 6 Servings

234 CALORIES / SERVING
DAILY VALUE :
  - Fat : 5g / 7%
  - Carbs : 43g / 14%
  - Protein : 6g / 11%

Preparation

Figure out how to cook this Gluten- and dairy-free spicy fruit cakes here:

Tags: Kidney-Friendly #Vegetarian #Pescatarian #Dairy-Free #Peanut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #No oil added #Kosher # Cautions: #Sulfites #FODMAP #